Body Ecology Coco-Biotic Probiotic Beverage
A Naturally-Fermented Refreshing Probiotic Drink Made From Young Coconuts
The premier beverage in the Body Ecology probiotic line is Coco-Biotic; a naturally-fermented drink made from wild-crafted, young green coconuts, plus a savvy blend of synergistic probiotics.
Indigenous people of the tropics have long relied on young coconut water for energy and vitality. Body Ecology's Coco-Biotic takes the nutritional properties of wild-crafted young coconut water a step further by fermenting it- creating a potent, non-dairy, liquid probiotic.
The key to creating a healthy inner ecosystem is promoting your intestinal microflora -- the organisms that help your body defend against disease-causing bacteria, viruses, yeast and other dangerous invaders.
By far, two of the most beneficial "edible tools" to promote this intestinal microflora are:
- • Cultured vegetables
- • Young coconut kefir
While culturing your own vegetables and creating your own young coconut kefir can be rewarding, there are time when you may want the benefits in an easy and convenient beverage.
Body Ecology Coco-Biotic Probiotic Beverage contains fermented young coconut juice by design. Users of young coconut kefir report experiencing many benefits such as:
- • Improved Digestion
- • Reduced Sugar Cravings
- • Greatly Increased Energy
- • Improved Liver Cleansing
Now you can enjoy all of these benefits in a fresh and delicious beverage anytime, anywhere... and without any work!
Coco-Biotic is great for travel. It is ready to go when you are!
Delivered in a delicious ready-made format, naturally-fermented Body Ecology probiotic liquids nourish and support your inner ecosystem, quickly and efficiently delivering vital intestinal microflora to your hard-working digestive system.
- • Refreshing and naturally carbonated
- • Convenient and ready-made: NO preparation required
- • Easy to digest
- • VERY economical at 22 or more servings per bottle!
- • Contain all-natural ingredients
- • Health promoting
- • Low-glycemic
Coco-Biotic Includes "Built-In" Prebiotics Friendly Bacteria Love to Feed On
Just like you need food to live on, probiotics require their own food source called pre-biotics.
With Body Ecology Coco-Biotic, you don't need to worry about buying additional pre-biotic supplements. That's because Coco-Biotic contains the beneficial enzyme-producing yeasts that friendly bacteria love to feed on.
Plus, it contains healthy fermented grains, which provide natural food for the probiotic bacteria. Not only that, but the friendly bacteria also feed on the natural sugars from the young coconut water.
All Probiotics Are NOT the Same
Many probiotic products are synthesized in a laboratory...even worse, many of them are genetically modified.
The gut-friendly bacteria and yeasts in this delicious beverage are derived entirely from nature...from organically-certified plant sources.
Coco-Biotic is created from wild-crafted young Thai coconut and utilizes Grainfields proprietary FermFlora natural organic fermentation process.
Coco-Biotic contains a smart blend of beneficial bacteria and yeast specifically chosen to work in a symbiotic or mutually beneficial way.
- • Lactobacillus acidophilus
- • Lactobacillus delbreukii
- • Saccharomyces boulardii
- • Saccharomyces cerevisiae
One of the key reasons that Coco-Biotic is such a super-probiotic is due to its bio-availability as a fermented liquid food, rather than an ordinary capsule supplement.
This way, the beneficial microflora in Coco-Biotic's unique fermented beverage can withstand harsh stomach acids to reach the walls of the intestine and recolonize it more effectively than capsule probiotic supplements.
Plus, Coco-Biotic is rich in B vitamins, minerals and enzymes.
While Coco-Biotic is not exactly the same thing as young coconut kefir and not made in the same way it does similarly embrace the Body Ecology emphasis on fermentation and provide you the amazing range of health benefits.
Coco-Biotic is manufactured exclusively for those on the Body Ecology diet by a company based in Australia called Grainfields.
But Does This Product Contain Gluten?
Current research suggests that for persons with celiac disease and gluten-sensitivity the maximum safe level of gluten in a finished product is less than 0.02% (200 parts per million) and possibly as little as 0.002% (20 parts per million). Indeed, for a product to be labeled as "Gluten-Free," Codex Standard allow for up to 200 parts per million gluten content.
Although you see wheat and rye lower down in the ingredient lists for Coco-Biotic, NO gluten was detected in laboratory tests for Coco-Biotic. (The FDA requires a rigorous 20 parts per million or less threshold to label a product "Gluten-Free.")
Aside from the fact that there are minimal amounts of these grains in Coco-Biotic, the fermentation process actually breaks down the gluten; gluten strains normally bind in the body, but fermentation breaks it down so it won't! That means those with gluten-sensitivities may actually have their digestive systems improved and long-term their gluten-tolerance raised by this product.
About Body Ecology, the company
After years of extensive study, Body Ecology founder Donna Gates created a back-to-basics approach to restoring health and vitality by understanding the invaluable balance of the human body's "inner ecology".
Donna Gates is a respected authority in the field of digestive health, diet, and nutrition. Donna coined the phrase “inner ecosystem” to describe the network of microbes that maintain our basic physiological processes from digestion to immunity.
In her 30s, Donna began searching for answers to lifetime of health issues. Several years of research and examination of her own diet led her to slowly heal from years of sensitivity and infection. She replaced her standard American diet with one rich in probiotics and fermented foods and beverages. Donna decided to put together everything she had learned into a book that would be easy for others to follow, and the Body Ecology Diet was born. Through Body Ecology, Donna is able to bring the best of medical science, naturopathy, and ancient Chinese medicine together so that everyone can access her system of health and healing.
Body Ecology offers products geared to one fundamental law of nature: the fact that our digestive systems are intimately linked to our immune, endocrine, circulatory and central nervous systems. Profoundly affecting all these interlocking systems is an amazing world of benevolent bacteria: the microscopic “good guys” that must be present in your intestines for you to be healthy.
Often forgotten or unconsidered, probiotics and enzymes are crucial to a healthy and efficient internal system. When this system is out of balance, a host of medical issues and conditions can arise.
Body Ecology's products are all designed to help cultivate, nourish, cleanse and repair the body's abundant inner ecosystem.
The Body Ecology system of health and healing is comprised of three simple dietary principals that can have a profound impact on how you feel:
• The addition of cultured foods to your diet
• Changing the quality of fats and oils you consume
• Drastically reducing your intake of carbohydrates and sugars
Body Ecology products are designed to restore your system’s harmony through effective nutritional therapy.
More about Donna’s contributions: Donna’s groundbreaking work has been instrumental in transforming the natural foods industry. Donna first introduced the natural sweetener stevia to the US in 1994. Her dedication to educating society on the value of coconut oil has turned the once-demonized ingredient into one promoted by holistic doctors and medical doctors alike.
Donna is also a key figure in the autism movement, working with doctors in the field who view her diet as instrumental in the treatment of the disorder.
Donna has certified hundreds of “Body Ecologists”, who passionately spread her teachings throughout the US, Canada, England, Australia and New Zealand.