Salt & Minerals
Doctors and nutritionists agree that getting minerals from foods is better than getting them from manufactured, isolated, and inorganic products.
Government reports dating back to 1936 warned of serious nutritional deficiencies developing in this country because our food is lacking in certain minerals and trace elements that people need to stay healthy.
If concerns about the quality of our food were raised 70 years ago, where does that leave us today? Many think the obvious answer is to supply our bodies with minerals from highly concentrated, whole food sources. |