Lydia's Organics all raw, organic, vegan seasoning is a delicious, savory seasoning to jazz up any dish, such as dips, soups, salads and dressings, and more. Made from nuts, seeds, vegetables, herbs, spices and sea vegetables. 7 oz/198g in glass container.

$6.79
  • Lydias organics seasoning 7oz

Lydia's Organics Seasoning, 7 oz

Lydia's Organics all raw, organic, vegan seasoning is a delicious, savory seasoning to jazz up any dish, such as dips, soups, salads and dressings, and more. Made from nuts, seeds, vegetables, herbs, spices and sea vegetables. 7 oz/198g in glass container.

$7.25

$6.79

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Lydia's Organics Seasoning

Lydia's Organics Seasoning is the perfect spice to jazz up your favorite meals. Salads, soups, pilafs, quinoas, dips, home-made dehydrated vegetables... the possibilities are endless!

A nutritious and delicious combination of dehydrated, raw, organic garden-fresh vegetables, sprouted seeds, sea vegetables, garlic, herbs and spices with Himalayan crystal salt. Sure to be your most-used seasoning mix!

Ingredients: Dehydrated carrots, celery, parsley, sprouted sunflower seeds, sprouted almonds, sprouted flax, sprouted quinoa, sprouted pumpkin seeds, kale, tomatoes, spinach, zucchini, arugula, radicchio, lettuce, dulse, nori, ginger, onions, garlic, herbs, Himalayan salt.

Nutritional Information: Serving Size 1 Tbsp. (7g); Calories 35, Calories from fat 15;Total Fat 1.5g, Saturated fat 0g; Sodium 20mg;Total carbohydrates 2g, dietary fiber 1g, sugars 0g; Protein 1g; Vit. A 10% RDA; Vit. C 4% RDA; Calcium 0% RDA; Iron 2% RDA.

7 oz/198g in glass container.

Lydia's Organics Seasoning, 7 oz

Product Certifications:
Raw
Vegan
USDA Organic
Non-GMO
Gluten-Free
Manufacturer: Lydia's Organics

Item number: LYD016

GTIN: 880750000037

Form: Powder

Package Size: 7 oz (198g)

Serving Size: 1 tablespoon (7g)

Serving Per Package: 28

Refrigeration Required: No

Does Not Contain:
Gluten

Ingredients: Dehydrated carrots, celery, parsley, sprouted sunflower seeds, sprouted almonds, sprouted flax, sprouted quinoa, sprouted pumpkin seeds, kale, tomatoes, spinach, zucchini, arugula, radicchio, lettuce, dulse, nori, ginger, onions, garlic, herbs, Himalayan

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