These delicious, black botija variety olives are grown on a family farm on the coastal desert plains of southern Peru, where they are cured and dehydrated at low temperatures. Tossed in a subtle, organic herb blend of tarragon, oregano and bay leaf, with aji chili pepper and a touch of sea salt. Contains pits. 8 ounce package.

$6.99
  • Live Superfoods Black Botija Olives with Aji Pepper and Herbs
  • Olives on a tree

Live Superfoods Black Botija Olives with Aji Pepper and Herbs

These delicious, black botija variety olives are grown on a family farm on the coastal desert plains of southern Peru, where they are cured and dehydrated at low temperatures. Tossed in a subtle, organic herb blend of tarragon, oregano and bay leaf, with aji chili pepper and a touch of sea salt. Contains pits. 8 ounce package.

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Peruvian Black Botija Olives with Herbs 

These delicious black botija variety olives are grown on a family farm on the coastal desert plains of southern Peru, where they are cured and dehydrated. They are dried at temperatures below 100 degrees to retain the maximum amount of nutrients. They are raw and USDA-certified organic.

Botija olives are an older, more traditional variety of olive that is less refined and hybridized. Rich with delicious, heart-healthy oils and cell-protecting antioxidants, as well as iron and selenium, they’re the ultimate satisfying snack.

8 oz package of raw, organic Botija Olives are tossed in a subtle, organic herb blend of tarragon, oregano and bay leaf, with aji chili pepper and a touch of sea salt. Contains pits.

Refrigerate after opening.

All About Peruvian Black Botija Olives
Live Superfoods Black Botija Olives with Aji Pepper and Herbs
Product Certifications:
Raw
Vegan
USDA Organic
Kosher
Gluten-Free
Manufacturer: Discontinued

Country of Origin: Peru

Item number: LSF124

GTIN: 797734314441

Package Size: 8 oz. (227g)

Serving Size: 1 tablespoon (15g)

Serving Per Package: 15

Refrigeration Required: No

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